Hyatt Food & Beverage Supervisor in KEY WEST, Florida


The Food and Beverage Supervisor is primarily responsible for supervision of servers and the outlets, including Shor Restaurant, Blue Mojito Bar, In Room Dining, and Banquets. This person acts as the Manager on Duty when the F&B Manager and Assistant Manager are absent. Duties will include engaging with guests, training & coaching colleagues, scheduling, and completing payroll. The F&B Supervisor will also assist the servers if necessary in taking orders, running food, clearing/cleaning tables, and greeting/seating guests.

This candidate must have exceptional communication skills as well as superior guest service abilities. This is a fast paced position with constant customer interaction. Prior serving experience preferred. This is a full-time position and full availability is required.


  • Exceptional English communications skills
  • Computer skills - will use a POS system, timekeeping system, etc.
  • Ability to engage with guests and colleagues to provide excellent customer service

Primary Location: US-FL-Key West
Organization: Hyatt Centric Key West Resort and Spa
Pay Basis: Hourly
Job Level: Full-time
Job: Bars/Restaurants/Outlets
Req ID: KEY001307